Frying Pan

2026-03-23T12:52:40-04:00

Type: Frying Pans
Price: 129.00 - 399.00 (4 variants)

Engineered with fully bonded 5-ply stainless steel construction, delivers exceptional heat distribution, durability, and long-term performance — without coatings.

Features

Clean Materials, No Coatings
No nonstick coating to wear out or flake. Just stainless steel doing what it does best.

Even, Responsive Heat (No Hot Spots)
Five layers of stainless steel and aluminum heat quickly and evenly, so food cooks without hot spots.

Feels Right in Your Hand
Balanced weight and a secure stainless steel handle give you confidence and control.

Food Slides Out. Cleanup Takes Seconds
Food releases cleanly. Most messes rinse away with warm water and a soft sponge.

Details & Specs

Construction
5-ply bonded stainless steel and aluminum core.

Compatibility
Works on induction, gas, electric, and ceramic stovetops.

Oven Safe
Safe for oven use up to 400°F (204°C).

Handles
Riveted stainless steel handles for balanced control.

Care

Hand washing recommended to preserve coating performance.

Product Dimensions

8-inch — Weight: 2.1 lbs. Size: 15.5" L x 8.6” W x 2.9" H

9.5-inch — Weight: 2.8 lbs. Size: 17.2" L x 9.8” W x 3.2 H

11-inch — Weight: 3.7 lbs. Size: 18.2" L x 11.4” W x 3.6" H

Care & Use

Use Moderate to Medium-High Heat
Stainless steel retains heat efficiently. Most cases, medium heat is sufficient for everyday cooking.

Oil After Preheating
Add oil once the pan is warm to create a natural release surface and support even searing.

Use Wood or Silicone Utensils
To preserve the ceramic surface, avoid metal utensils.

Deglaze for Easy Cleanup
After cooking, add warm water to the pan while it’s still slightly warm to loosen residue.

Dishwasher Safe
Hand washing helps maintain the exterior finish over time.