Grill Pan — 11"

2026-03-23T12:56:10-04:00

Type: Grill Pans
Price: 149.00

This professional-grade cast iron grill pan delivers authentic grill marks and smoky flavor right on your stovetop.

Features

Deep, Flavor-Locked Searing: Precision ridges give you that steakhouse crust and smoky grill marks on any stovetop.

Pure Cast Iron. Zero Toxins.: No PFAS, PTFE, lead, or chemical coatings—just clean, safe cooking at high heat.

From Stove to Oven to Table: Sear, roast, and serve—all in one pan. Works on gas, induction, electric, and oven.

Built to Outlast Cheap Cookware: The enamel cast iron gets better over time—no peeling, no warping, no nonsense.

Effortless Cleanup: No sticking. No scrubbing. Just rinse and dry. Naturally nonstick when seasoned with use.

Details & Specs

Pan Diameter: 11”

Weight: 8 lbs.

Dimensions: 14.6" x 11" x 2.15"

Compatible with: Gas, Electric, Induction, Oven

Material: Enameled Cast Iron

Safety: Certified PFAS-, PTFE-, Lead-, and Cadmium-Free

Master Indoor Grilling in 4 Simple Steps

1. Preheat Properly: Heat grill pan on medium-high for 3-5 minutes until water sizzles on contact.

2. Oil & Season: Brush food (not pan) with oil. Season proteins 30 minutes before cooking.

3. Perfect Placement: Place food at 45° angle to ridges. Don't move for 3-4 minutes for perfect marks.

4. Flip & Finish: Rotate 90° and flip for diamond pattern. Cast iron retains heat for even cooking.

Care & Cleaning

Rinse and wipe clean—no soap needed

Avoid soaking or metal scouring pads

Re-oil occasionally for peak performance

Safe for metal utensils

Visit our Care & Cleaning Guide for more tips.

💡 With proper care, this cast iron grill pan will last a lifetime—and get better with every meal